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Waec 2026 Catering Craft Practical Answers
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Friday, 19th June 2026
Catering Craft 3 (Alternative to Practical Work) 3:00pm – 3:40pm
NUMBWR 1
(1)
(i) Fill a saucepan with water and bring it to a gentle simmer.
(ii) Add a little vinegar to the water.
(iii) Break a fresh egg into a small cup or saucer.
(iv) Stir the water gently to create a whirlpool.
(v) Carefully slide the egg into the simmering water.
(vi) Allow the egg to cook gently for about 3–5 minutes.
(vii) Remove the poached egg with a slotted spoon.
(viii) Drain excess water and serve immediately.
NUMBER 2
(2a)
(PICK ANY THREE)
(i) As a thickening agent for soups.
(ii) As a thickening agent for sauces and gravies.
(iii) For making custards.
(iv) For preparing puddings and desserts.
(v) For coating foods before frying.
(vi) For making cake fillings and pie fillings.
(vii) For binding ingredients in some recipes.
(viii) For improving the texture of baked products.
(ix) For making corn starch paste used in confectionery.
(2b)
(i) Sieve the flour into a mixing bowl.
(ii) Rub fat into the flour until it resembles breadcrumbs.
(iii) Add a little cold water and mix to form a dough.
(iv) Knead lightly and shape into a smooth ball.
(v) Roll out the paste and use as required for baking.
NUMBER 3
I: Neck
II: Wing
III: Breast
IV: Back
V: Thigh (Leg)
VI: Tail (Parson’s Nose
NUMBER 4
(4a)
(i) Fish
(ii) Lettuce
(iii) Tomato
(iv) Salad cream or mayonnaise
(4b)
(i) Wash and prepare the vegetables.
(ii) Cook the fish, remove bones and flake it.
(iii) Slice the vegetables and mix with the fish.
(iv) Add salad cream or mayonnaise, toss gently and serve chilled.
NUMBER 5
(5a)
Electric coffee percolator.
(5b)
(i) Ensure the coffee percolator is clean and in good working condition.
(ii) Measure the required quantity of water and pour it into the percolator.
(iii) Place the required amount of ground coffee into the filter basket.
(iv) Fit the filter basket correctly into the percolator and cover it.
(v) Close the lid properly and connect the percolator to the power supply.
(vi) Switch on the percolator and allow the coffee to brew until the process is completed.
(vii) Switch off the percolator, serve the coffee hot and add milk or sugar if desired.
PRACTICAL ⤵️
